Courses

Food Services
vocational
PWM-Food Services: Workplace Safety and Health for F&B Operations (Level 2)
Learn how to identify hazards, implement control measures, and ensure compliance with WSH regulations for a safer work environment.
Food Services
vocational
PWM-Food Services: Customer Service Excellence (Level 1)
Unlock the skills to enhance customer experiences, build strong service personas, and resolve challenges.
Human Resources
professional
Integrating Job Redesign and Career Facilitation for Organisational Success
Explore strategies for job redesign and career facilitation to drive employee growth and organisational success.
Legal
professional
Principles of AI Ethics and Governance for Emerging Technologies
Explore Singapore’s AI governance, ethics, and regulations through real cases to strengthen responsible tech leadership.
Legal
professional
From Fair Tenancy to Contract Formulation
Learn to analyse lease agreements and apply dispute resolution mechanisms aligned with FTIC principles.