• Food Services

    vocational

    PWM-Food Services: Customer Service Excellence (Level 1)

    Unlock the skills to enhance customer experiences, build strong service personas, and resolve challenges.

  • Sustainability

    professional

    The Carbon Reduction Roadmap: Guiding SMEs to Sustainability

    Learn carbon management with ISO standards, emission analysis, and reduction planning to support sustainability goals.

  • Food Services

    vocational

    Customer Service Excellence (Level 3)

    Learn how to improve service delivery, build strong customer rapport, and develop effective coaching plans to elevate service excellence.

  • Food Services

    vocational

    Food Safety Course (Level 2)

    Improve your food safety skills in hygiene, storage, and compliance with Singapore Food Agency standards.