Courses

Gain skills in active listening, multicultural communication, and ethical practice while exploring modern counselling techniques.

Gain essential food safety knowledge to meet regulations and maintain high hygiene standards.

Learn how to identify hazards, implement control measures, and ensure compliance with WSH regulations for a safer work environment.

Unlock the skills to enhance customer experiences, build strong service personas, and resolve challenges.

Explore strategies for job redesign and career facilitation to drive employee growth and organisational success.

Improve your food safety skills in hygiene, storage, and compliance with Singapore Food Agency standards.