• Food Services

    vocational

    Food Safety Course (Level 1) (Refresher)

    Refresh essential food safety practices to maintain a safe and compliant workplace.

  • Legal

    professional

    Legal and Regulatory Governance in Food Services

    Discover the optimal business structure for your food service venture while understanding crucial food safety regulations, labor laws, and licensing procedures.

  • Food Services

    vocational

    Customer Service Excellence (Level 3)

    Learn how to improve service delivery, build strong customer rapport, and develop effective coaching plans to elevate service excellence.