Sustainability
professional
Environmental Sustainability Management
Explore the Singapore Green Plan 2030 and gain skills in sustainability, compliance, and carbon reduction strategies.
Food Services
vocational
Food Safety Course (Level 1)
Gain essential food safety knowledge to meet regulations and maintain high hygiene standards.
Food Services
vocational
Food Safety Course (Level 1) (Refresher)
Refresh essential food safety practices to maintain a safe and compliant workplace.
Food Services
vocational
PWM-Food Services: Workplace Safety and Health for F&B Operations (Level 2)
Learn how to identify hazards, implement control measures, and ensure compliance with WSH regulations for a safer work environment.
Food Services
vocational
PWM-Food Services: Customer Service Excellence (Level 1)
Unlock the skills to enhance customer experiences, build strong service personas, and resolve challenges.
Legal
professional
Principles of AI Ethics and Governance for Emerging Technologies
Explore Singapore’s AI governance, ethics, and regulations through real cases to strengthen responsible tech leadership.
Legal
professional
From Fair Tenancy to Contract Formulation
Learn to analyse lease agreements and apply dispute resolution mechanisms aligned with FTIC principles.
Sustainability
professional
The Carbon Reduction Roadmap: Guiding SMEs to Sustainability
Learn carbon management with ISO standards, emission analysis, and reduction planning to support sustainability goals.
Legal
professional
Legal and Regulatory Governance in Food Services
Discover the optimal business structure for your food service venture while understanding crucial food safety regulations, labor laws, and licensing procedures.
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